Sunday, June 13, 2010

Old Town Kopitiam, Pavilion KL

What is it about kopitiam that lures me again and again everytime food comes to mind? Does it have something to do with my upbringing? Where breakfast are usually served and enjoyed in such places? The fresh aroma of hot, steaming coffee, the mouth-watering kaya-butter toasts, the excitable chatter of people as they mingled and exchange gossips and hot news as they savor their first meal of the day? Does the atmosphere plays a role as much as the food do?

Granted, Old Town Kopitiam is not your old-school average kopitiam per se, but the chain has done quite well in presenting and re-imagining the old splendour of such places...at a price.








Now with numerous outlets at almost all cities in the country, you too can experience what it is like to have breakfast like in the good old days...well, except now with air-conditioning systems, rodent-free kitchens and basically more hygienic settings.



Honey Lemon tea (RM 4.50)



Xi Mut Milk Tea (RM 4.30)



Curry Mee (RM 8.50)
This is actually pretty good



Bread served with Blueberry jam (RM 4.90)



Kaya-Butter toast (RM 3.50)


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