Have a Cow at Yee Kee Seremban Beef Noodles shop

I've said it before, and I'll say it again...Seremban beef noodles are among the best in Malaysia, just like our very own version of Laksa Mee/Meehun and Siew Pau....That's why I was ecstatic to learn that there's a new restaurant in town that will be serving this dish..I simply have to try it!
The restaurant is called Yee Kee Seremban Beef Noodles, and is located at No 32, Jalan Dato Lee Fong Yee, 70000 Seremban. You can also check out about the place at their Facebook page at http://www.facebook.com/group.php?v=wall&gid=68240829024. This restaurant is also the first one to have attained the Jakim certified HALAL label, so Muslims now can also enjoy the fabulous beef noodles too!!!!

The place is a sight for sore eyes. Everything looks so modern, clean and pleasing.....They even have free wi-fi....Maybe it's just me, but after years and years of enjoying beef noodles in rather foul environment (read: wet market), this is a rather refreshing experience! There's a huge mural of cows on one wall, while on other walls, they have put up photo frames with bovine motifs. They really went all out on decorating the place. I LOVE IT!!

Other than just beef noodles, the place do serve other dishes, like beef jerky rice, beef rice and pulut with beef jerky..For those who are not exactly fans of beef, there are non-beef dishes to look out for, such as the ever-popular nasi lemak, tom yam, java mee and bali chicken....

Now, you can order just the beef noodles at RM 6.00 per bowl, or, you can opt for their set meal, at RM 12.50, which gives you a bowl of beef noodles, a bowl of beef balls, one ice lemon tea and a serving of guilinggao, a famous HK dessert.

My brother and her girlfriend enjoying the beef noodles...

Overall, I would say their beef noodles are really nice. The only complaint I have for now is their soup/broth is a little too bland. And the beef balls are unimpressive...OK, that's two complaints. But on the whole, this place deserves a visit if you are a beef noodle fan. For those of you who have yet to sample this delicious dish, now's the time...